Pneumatic 90 Degree Elbow Tank Bottom Valve Food Grade
Technical specifications:
Product Name: |
Tank bottom valve (elbow type) |
Valve Body Material: |
SS304 or SS316L |
Seal Material: |
NBR/FMP |
Max.Working Pressure: |
10Bar 145PSI |
Max. WorkingTemperature |
120 ºC |
Air connection: |
G1/8"(BSP) |
Internal surface finish: |
Ra<0.5um |
Availably size: |
DN40-DN100 or 1.5 - 4" |
Availably connection: |
Flange,Clamp |
Availably standard: |
DIN,INCH,SMS,RJT,IDF |
Operate: |
Manual/ Double-acting actuator/ External position sensors/
C-TOP control unit |
Certificate: |
FDA,CE |
Design features:
3A sanitary design
Complete discharge system avoids retention
Normally closed valve (closed by spring) -standard version
Normally open va;ve (opened by spring) by a 180 degree rotating of the pneumatic actuator
The valve seat opens into the tank to avoid accidental openings
360° adjustable body, even agter welding the flange to the tank
Open lantren for visual inspection of the shaft sealing
Easy disassembly by loosening the clamp
Connections:clamp
Operating principle
Operated by Air/Spring, Air/Air
Compressed air push shaft to open and close valve
Valve structure: Valve seat opens con struction indise so that it can avoid pushing when pipeline is over pressure.
Parts contact with the product: AISI 316L, AISI304
Other parts: AISI 304
Gaskets( standard): EPDM according to FDA 177.2600
Internal surface finish: Ra≤0.8μm
External surface finish :Mirror finish
Options:
Can be manual operation
Ateam sterilized ( if shaft sterilization is required).
C-TOP control unit
Internal surface finish: Ra≤0.5μm
Gaskets: DIN, Clamp, SMS, RJT, IDF... Flange
Double and single acting actuator
Air/ spring, Air/ Air